It’s more than just a Chicken & Rib Spice! This world famous (almost) recipe is good on anything you throw on the grill. If you like to rub your food instead of saucing it, then DRYLANDER is what you need. It comes from the prairies of Saskatchewan, but it works on seafood too!
Salt, Spices (contains Mustard, Chili Pepper), Sugar, Garlic, Onion and Campfire Coffee